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Produced today, it really is Hibiki’s oldest age statement to this point and has a character that Suntory’s Main blender Shinji Fukuyo likened into the stillness of an previous temple.

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American oak contributes the smoothness of roasted cacao, capped off by a end of incense and cinnamon.

Hibiki "21 Decades Aged" is a mixture of malt and grain whiskies aged for over 21 yrs. The harmonious Mix of these prolonged-matured whiskies provide a deep, refined richness that completely complements its floral aroma, sweet dried fruits, and spicy notes.

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Suntory Main blender Fukuyo suggests this kind of recognition lent credibility and respectability to its Japanese whiskies on a worldwide stage.

Right now, that facility – often known as the Yamazaki Distillery – nevertheless stands as the house of Suntory’s highly prized whiskies.

“And it reveals precisely what could be attainable in Suntory’s subsequent one hundred decades of pushing the whisky frontier.”

As Mr Morimoto clarifies: “Ao shows off most of these distilleries Hibikiwin within just one blend. It’s another way that we are trying to have Japanese whisky into people today’s arms – Particularly more youthful men and women in Japan and in South-east Asia.

“It’s fascinating how they have already been ready to guidance one another by way of liquid exchange, and perhaps Japanese whisky can inevitably get to that time,” he states, referring to distilleries in Scotland sharing and exchanging liquids to make blends.

A guideline tells Hibikiwin this reporter during the tasting that the addition of soda water enhances the flavour and character from the whisky.

Some whiskies inside the Hibiki series, primarily the "12 Years Aged" and "seventeen Yr Old," happen to be suspended and discontinued Regardless of their recognition. This is because of a scarcity of unblended whiskies that need to have extended-phrase maturation.

“As we look to the subsequent a hundred many years, we’ve designed great hard work to further improve our output and meet the need, however protecting item top quality remains to be our major precedence,” he suggests.

It has a tender, deep flavor along with a fruity aroma, embodying the harmonious equilibrium that is definitely characteristic of Japanese whisky.